Bringing the rich, smoky flavors of Nigerian barbecue to Portland, Maine, Oga Suya is a Black-owned restaurant that specializes in the West African delicacy known as suya—spicy, flame-grilled skewers of meat seasoned with a signature peanut-based spice blend. Whether you’re craving tender beef, juicy chicken, or flavorful lamb, Oga Suya delivers a mouthwatering experience packed with bold, traditional spices and vibrant Nigerian flavors.
Highlights & Offerings
- Authentic Nigerian Suya: Spiced and grilled beef, chicken, lamb, and seafood skewers.
- Signature Suya Spice Blend: A bold mix of ground peanuts, cayenne, and secret African seasonings.
- West African Street Food Favorites: Jollof rice, plantains, moi moi (steamed bean pudding), and pepper soup.
- House-Made Sauces & Dips: Perfectly paired with every dish for an extra kick.
- Casual & Vibrant Atmosphere: A warm and welcoming space with African-inspired decor.
- Takeout & Catering Available: Enjoy the flavors of Nigeria at home or at your next event.
Why Dine at Oga Suya?
If you’re looking for something different from the usual barbecue, Oga Suya delivers an authentic West African grilling experience that’s packed with flavor and tradition. Every bite takes you straight to the bustling streets of Lagos, where suya vendors grill meat over open flames, filling the air with irresistible aromas. Whether you’re a longtime fan of Nigerian cuisine or a first-timer eager to explore new flavors, Oga Suya is the perfect spot for an unforgettable meal.
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