Set in Georgetown’s residential Queenstown neighborhood, Herdmanston Lodge Hotel offers an intimate stay surrounded by spacious lawns and tropical gardens. Its preserved colonial architecture and personal approach to hospitality bring a sense of Guyanese history to the experience, with convenient access to the capital’s cultural attractions.
Accommodations range from queen rooms to larger studios and executive suites. Air conditioning, private bathrooms, televisions, and tea- and coffee-making facilities provide everyday comfort, while select studios and suites include kitchen facilities and dining areas—useful for guests planning a longer visit.
Dining is part of the lodge’s local character. Sucre Restaurant serves Guyanese and international dishes, with breakfast, lunch, and dinner available on-site. The restaurant’s name also reflects the property’s connection to Guyana’s sugar industry, a history woven into the names of its rooms and gathering spaces.
Whether visiting for business, reconnecting with family, or exploring Georgetown, guests have access to free Wi-Fi, meeting facilities, a tour desk, and airport transfers available for an additional charge. Gardens and terraces offer space to unwind between outings.
Highlights & Amenities
- Boutique heritage hotel with preserved Guyanese colonial architecture
- Spacious lawns, tropical gardens, and outdoor terraces
- Air-conditioned guest rooms, studios, and suites
- Kitchen facilities and dining areas in select accommodations
- Sucre Restaurant and an on-site bar
- Guyanese and international dining options
- Free Wi-Fi throughout the property
- Free private parking; advance reservation required
- Meeting and event facilities
- Children’s playground
- Room service and laundry services
- Tour assistance and car rental arrangements
- Airport transfers available for an additional charge
- 24-hour front desk
Why Stay Here
Herdmanston Lodge is a welcoming choice for travelers who appreciate smaller hotels, local ownership, and a connection to place. Its heritage architecture and garden setting create a relaxed base for experiencing Georgetown, while on-site dining and practical guest services suit both leisure and business visits.
For travelers seeking Black-owned hotels in Guyana, the lodge offers an opportunity to support local hospitality while staying close to the National Park, Georgetown’s seawall, and Bourda Cricket Ground.
Ownership & Heritage
Herdmanston Lodge is owned by Michael George and Omadele “Dee” George, and is featured by Travel Noire among Guyana’s Black-owned businesses. Dee is the hotel’s co-founder and director, with a wider record of leadership in Guyana’s tourism sector.
The property occupies the former Herdmanston House, once associated with the Guyana Sugar Corporation. The Georges have incorporated that history into the hotel’s identity through names such as Sucre Restaurant, the Ogle Room, and Cane View Terrace, preserving a connection to the country’s sugar heritage.
Located near the intersection of Peter Rose and Lamaha Streets, Herdmanston Lodge provides a residential setting within the capital. The National Park, Atlantic seawall, and Bourda Cricket Ground are nearby, making it a convenient base for city walks and sightseeing. Guests can arrange airport transfers with the hotel for an additional charge.
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