Nestled in the heart of New York City’s West Village, Berimbau Brazilian Kitchen is a vibrant and intimate restaurant offering an authentic taste of Brazilian cuisine. With its warm, rustic décor and inviting ambiance, this cozy eatery brings the flavors and spirit of Brazil to NYC, making it a go-to spot for both locals and visitors craving traditional Brazilian dishes.
Berimbau’s menu is a celebration of Brazil’s diverse culinary heritage, featuring classics like Feijoada (Brazil’s national dish), Moqueca (seafood stew), Picanha (grilled sirloin), and Coxinha (crispy chicken croquettes). Each dish is prepared with fresh, high-quality ingredients, staying true to Brazilian home-style cooking.
A meal at Berimbau wouldn’t be complete without their expertly crafted Caipirinhas, Brazil’s signature cocktail made with Cachaça, fresh lime, and sugar. The restaurant’s welcoming and friendly atmosphere, paired with its rich flavors and tropical vibes, makes every visit feel like a quick getaway to Brazil.