Since opening its doors in 1982, El Tamarindo—founded by José and Betty Reyes and now operated alongside their daughters Ana and Evelyn—has rooted itself as a cultural and culinary anchor in Adams Morgan. This beloved Latino‑owned gem offers Salvadoran and Mexican comfort food, with pupusas and margaritas at its heart, served with warm, family-style hospitality.
Highlights & Offerings
- Authentic Salvadoran & Mexican fare: renowned for their cheesy, handmade pupusas (available all day), tacos, tamales, sope, mole, and plantains
- Late-night energy: ideal for post‑bar bites, weekend gatherings, and family dinners
- Margarita bar & happy hour: craft margaritas, sangria, Modelo draft, and beer options
- Vibrant artsy atmosphere: colorful murals, Latin‑inspired art, and an inviting patio
- Community core: long-standing host to fundraisers, pupusa workshops, cultural events, and official DC Pupusa Day celebrations
- Family-run heritage: recipes handed down through generations, blending tradition with modern adaptations
Why Dine at El Tamarindo
El Tamarindo isn’t just a restaurant—it’s a living legacy. The Reyes family, immigrants from El Salvador, built this restaurant by hand and heart, preserving Salvadoran heritage through every dish. Their pupusas are widely regarded as some of the best in the DMV, a sentiment echoed by longtime locals and visitors:
“El Tamarindo is the longest operating Salvadoran restaurant in dc and is excellent to boot.”
“Stopped in around 4:30/5 for some food and margs as well. I was really happy with the food and service. I’d go back in a heartbeat!”
Between hearty plates, community-driven events, and a welcoming vibe, El Tamarindo captures the soul of Salvadoran tradition while evolving alongside Adams Morgan’s changing scene.
Also, check out our Black Travel Guide for Washington D.C. for the area’s top places to eat & drink plus the best cultural attractions and fun things to do.
Check out our Explore Maryland Travel Guide for the best hotels & Bed & Breakfasts, and the area’s top places to eat & drink plus the best cultural attractions and fun things to do.
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